- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
1
Posted on 4/12/12 at 1:50 pm to Napoleon
quote:
I always have a bottle of Pickapepper sauce in the fridge, never once have I had it with steak.
Usually I pour it over cream cheese and it it with Ritz crackers.
By far the most common use. Good stuff.
ETA: A-1 and Pickapeppa both have raisins, which I can taste in Pickapeppa. Strange stuff indeed.
This post was edited on 4/12/12 at 1:52 pm
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News