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BGE Plate Setter
Posted on 3/22/12 at 8:50 pm
Posted on 3/22/12 at 8:50 pm
how man of you use drip pans? i havent used one.... typically just hit the plate setter with a brush after i cook to knock off what i can.. and keep it somewhat ready for next time...
tonight i turned it upside down after cooking so it can get some direct fire for a while to burn off the rest of the stuff......
is it worth it to stick a drip pan in there or just keep going with my method?
tonight i turned it upside down after cooking so it can get some direct fire for a while to burn off the rest of the stuff......
is it worth it to stick a drip pan in there or just keep going with my method?
3
Posted on 3/22/12 at 8:52 pm to bryso
I usually use a drip pan. Either to hold water for moisture in the cook or to catch the drippings to make a sauce.
Posted on 3/22/12 at 8:52 pm to bryso
I usually use a drip pan. Either to hold water for moisture in the cook or to catch the drippings to make a sauce.
Posted on 3/22/12 at 9:08 pm to bryso
I usually just wrap it with a lil foil. At first I didn't so anything and just burned the shite off like you. Either way it's all gooooood when BGE'N
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