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re: Shish Kabob Recipes
Posted on 4/15/11 at 1:49 pm to kfizzle85
Posted on 4/15/11 at 1:49 pm to kfizzle85
go to buy a pound each of ground beef and lamb and combine
then do yourself a HUGE favor and visit Red Stick Spice company on Jefferson by Bocage next to DeAngelos and get the greek seasoning blend that has actual dried feta in it - mix that into meats and add some sea salt - form around a kabob skewer and grill - come back and thank me later.
then do yourself a HUGE favor and visit Red Stick Spice company on Jefferson by Bocage next to DeAngelos and get the greek seasoning blend that has actual dried feta in it - mix that into meats and add some sea salt - form around a kabob skewer and grill - come back and thank me later.
This post was edited on 4/15/11 at 1:51 pm
1
Posted on 4/16/11 at 2:29 pm to Farkwad
quote:
go to buy a pound each of ground beef and lamb and combine
then do yourself a HUGE favor and visit Red Stick Spice company on Jefferson by Bocage next to DeAngelos and get the greek seasoning blend that has actual dried feta in it - mix that into meats and add some sea salt - form around a kabob skewer and grill - come back and thank me later.
Is that a recipe for Kafta Kabob?
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