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re: Osso Buco
Posted on 3/12/11 at 5:07 pm to Tiger Authority
Posted on 3/12/11 at 5:07 pm to Tiger Authority
I just don't get it
I've been there on several occasions and every time I've felt like I just threw my money away
I have no interest in opening my own restaurant. But I have a general rule: if I order something from a restaurant and it doesn't taste as good as something that I've made once in my life then the place probably sucks.
I can't fathom how anyone thinks that is good Italian food. It clearly fricking isn't.
I've been there on several occasions and every time I've felt like I just threw my money away
I have no interest in opening my own restaurant. But I have a general rule: if I order something from a restaurant and it doesn't taste as good as something that I've made once in my life then the place probably sucks.
I can't fathom how anyone thinks that is good Italian food. It clearly fricking isn't.
1
Posted on 3/12/11 at 5:10 pm to Powerman
quote:
I just don't get it
I've been there on several occasions and every time I've felt like I just threw my money away
I have no interest in opening my own restaurant. But I have a general rule: if I order something from a restaurant and it doesn't taste as good as something that I've made once in my life then the place probably sucks.
I can't fathom how anyone thinks that is good Italian food. It clearly fricking isn't.
Well I'm not a great cook but I travel fairly frequently and my travels revolve largely around food. And personally, I really like Digiulio's.
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