re: Lobster recipes

Lobster salad with fried green tomatoes or croissants, the salad is two stalks of corn off the cob, one or two lobsters chopped (steamed or boiled) mayo, thyme, red onion, lemon zest, chives - about a tablespoon of each finely chopped, mayo to taste. The original recipe calls for a sandwich between fried green tomatoes but we just usually use butter croissants, picnic deliciousness.