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Posted on 3/20/10 at 8:04 am to skylane
That Cocktail sauce recipe is great with the taters. The chili sauce/catsup combo is killer. I put "cocktail sauce" in the 'Ingredients* section at 1st...I meant chili sauce. As for the vinegar sauce, it truely is addicting...even a hard core eater will find it hard to quit dipping.I really load that cocktail sauce with horseradish when I have some good oysters. Let me know how ya'll like the vinegar.
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