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re: Griiling Ribs,,,
Posted on 10/29/09 at 8:16 am to haut coton
Posted on 10/29/09 at 8:16 am to haut coton
quote:
Assuming charcoal grilling:
1. Boil them in water for 45 minutes with some liquid crab boil (about 3 caps full).
2. Add salt and pepper then place over low flame on pit for approx 15 minutes per side (watch closely - the fire may kick-up).
3. Pour generous amounts of maple brown sugar BBQ sauce (KC Masterpiece ain't bad) and remove from directly over the fire. Closed the top and smoke for 15 more minutes.
Enjoy.
You're new here aren't you?
Posted on 10/29/09 at 3:02 pm to Martini
quote:
1. Boil them in water for 45 minutes with some liquid crab boil (about 3 caps full).
quote:
You're new here aren't you?
You referring to the "boil" part?
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