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Message
re: Red Beans & Rice
Posted on 7/20/09 at 8:55 pm to oreeg
Posted on 7/20/09 at 8:55 pm to oreeg
Soak em over night
sautee some trinity + garlic
toss the beans back in
chicken stock
spices
ham hocks (3)
tasso
slow cook for about 3 hrs
take out about 1/4 and mash them up, add them back to the pot
add a stick of butter
brown some andouille
toss the andouille in the pot
cook for another hr on low.
sautee some trinity + garlic
toss the beans back in
chicken stock
spices
ham hocks (3)
tasso
slow cook for about 3 hrs
take out about 1/4 and mash them up, add them back to the pot
add a stick of butter
brown some andouille
toss the andouille in the pot
cook for another hr on low.
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