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re: Making my Jambalaya a darker color...

Posted on 6/24/09 at 8:13 am to
Posted by Loubacca
sittin on the dock of the bay
Member since Feb 2005
4031 posts
Posted on 6/24/09 at 8:13 am to
i would also try adding some pork to your jambalaya, it browns much better than chicken
Posted by LSUTygerFan
Homerun Village
Member since Jun 2008
33232 posts
Posted on 6/24/09 at 8:24 am to
Just curious, has anyone used the jambalaya recipe in the TD recipes book to make their jambalaya? If so, how did it turn out?
Posted by HebertFest08
The Coast
Member since Aug 2008
6398 posts
Posted on 6/24/09 at 12:50 pm to
quote:

i would also try adding some pork to your jambalaya, it browns much better than chicken

Pork!!!!
Its better than chicken anyways. Get a boston butt. Jambalaya Fest. jam. sucks anyways. Its all about looks and consistency of the rice. We had a party awhile back and some guy insisted he cook his Jam. Fest award winning Jam. and we cooked ours. Had a 5 gallon pot emptied, his was 3/4 full. The best part is we had a bet with him and he lost.... PORK!!!
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