re: Best Homemade Hamburger Recipe

Jeep Burgers:

1/4lb patties
Wooster sauce
TxBBQ Rub
Montreal Seasoning
SAMS pre-cooked bacon
Brown Sugar
Dash Cayenne pepper
Fisher-Wieser Raspberry Chipotle glaze
Colby-Jack cheese
Sweet jalapeno peppers
Buns
Condiments

To prep the pig-stick bacon take the pre-cooked bacon and have it in an alum pan or foil packet and sprinkle with brown sugar and a dash of cayenne pepper. Let that warm and simmer in it's grease stirring every so often to mix the sugar and pepper on the bacon strips.

When the coals are good and gray, drop the frozen patties on the grate. Cook them about 8 minutes or until they really seep to the top. Flip them over and hit each pattty with the wooster, TxBBQRub and Montreal Seasonings. About 5 minutes later, add a teaspoon of the Raspberry Chipotle glaze to each burger, two pcs of pig-stick bacon and top with the sweet jalapenos. Cover that with a slice of colby-jack cheese and let it melt covering the burger patty.