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Posted on 1/6/09 at 6:55 am to lsu0005
As to concessions,
How hard would it be to bring in a 3rd party vendor, have them cook boudin, gumbo, seafood etc. and sell it for $5.00 a pop? Let LSU take commission or fee. How cool would it be to get a shrimp or oyster loaf at the Florida game next year?
How hard would it be to bring in a 3rd party vendor, have them cook boudin, gumbo, seafood etc. and sell it for $5.00 a pop? Let LSU take commission or fee. How cool would it be to get a shrimp or oyster loaf at the Florida game next year?
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