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re: Chicken wing sauce
Posted on 5/10/24 at 1:02 pm to CrawfishElvis
Posted on 5/10/24 at 1:02 pm to CrawfishElvis
Equal parts Frank’s Red Hot Thick Sauce and melted butter is hard to beat. It adheres nicely to the wings.
This post was edited on 5/10/24 at 1:04 pm
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