- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: I Need Y’all To Comment on Chilis Ribs
Posted on 3/18/24 at 5:46 pm to Jibbajabba
Posted on 3/18/24 at 5:46 pm to Jibbajabba
They are cheap cuts that they get in bulk to keep price down and they cook the shite out of them until they fall apart. Then sauce them.
For the price and depending where you are, it’s a serviceable meal. There’s no reason for people to complain about the food at these places unless it’s cold or has rat shite in it.
For the price and depending where you are, it’s a serviceable meal. There’s no reason for people to complain about the food at these places unless it’s cold or has rat shite in it.
1
Posted on 3/19/24 at 6:55 am to Tigers0891
quote:
they cook the shite out of them until they fall apart. Then sauce them. For the price and depending where you are, it’s a serviceable meal.
That’s how I remember them, overcooked (hence tender) and heavily sauced. But heck, many people like them that way
I used to but now I cook/prefer them mostly dry but still juicy, “bendy” tender, sauce on the side. 
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News