re: A Margarita made from the Original Recipe is a beautiful thing

Tommy’s in San Francisco has the best recipe imo


2 ounces blanco tequila
1 ounce lime juice, freshly squeezed
1/2 ounce agave nectar
Garnish: salt rim

Rub the rim of a rocks glass with a lime wedge, dip the rim in salt to coat, and set aside.

Add the tequila, lime juice, and agave nectar to a shaker with ice.

Shake until well-chilled.

Strain over fresh ice into the prepared glass.