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re: Cooking Costco sized pork loin - would like to do two different rubs

Posted on 12/17/23 at 8:40 pm to
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
22011 posts
Posted on 12/17/23 at 8:40 pm to
Just don't overcook it, 145 is fine for a pork loin.

I'd do a honey garlic on one end traditional rub on the other end.
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