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re: Top Sous Vide Recipe/Ideas?
Posted on 12/18/23 at 8:38 am to Raging Tiger
Posted on 12/18/23 at 8:38 am to Raging Tiger
Pork loin. Season to your taste.
145F for 2hr. Sear and make a pan sauce with liquid leftover in bag.
145F for 2hr. Sear and make a pan sauce with liquid leftover in bag.
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