- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Juban’s cuts ties with Making Raving Fans over philosophical differences
Posted on 10/19/23 at 5:24 pm to secfballfan
Posted on 10/19/23 at 5:24 pm to secfballfan
This board is weird when it comes to restaurant criticism.
Jubans is one of the finest spots we have in Baton Rouge. Stop comparing it to places in major cities.
I went about a month ago and had a great experience. The servers could have been a little more attentive but it was the best meal I've had in Baton Rouge in a long time.
Jubans is one of the finest spots we have in Baton Rouge. Stop comparing it to places in major cities.
I went about a month ago and had a great experience. The servers could have been a little more attentive but it was the best meal I've had in Baton Rouge in a long time.
2
Posted on 10/19/23 at 5:37 pm to Roy Curado
I know this thread is about Jubans.. but we we went to Ruffino’s this week and the food was awful.
Veal parm was so tough I had to send it back. My wife’s got a filet and it was very rare and we asked them to fire it back up for her.
The food there has severely gone down hill. It’s just hard to justify a 100-200$ dinner that sucks.
Veal parm was so tough I had to send it back. My wife’s got a filet and it was very rare and we asked them to fire it back up for her.
The food there has severely gone down hill. It’s just hard to justify a 100-200$ dinner that sucks.
This post was edited on 10/19/23 at 5:38 pm
Posted on 10/19/23 at 6:11 pm to Roy Curado
quote:
Jubans is one of the finest spots we have in Baton Rouge. Stop comparing it to places in major cities.
I haven’t tried the new Jubans, but why shouldn’t we compare our restaurants with restaurants in the larger cities?
I love Gino’s and I have had no better Italian anywhere for instance. French Market’s CG oysters are outstanding. The Chimes has awesome crayfish etoufee. Our Chris’ is A+.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News