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re: What are some of your non traditional cooking techniques?

Posted on 10/11/23 at 5:48 am to
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37854 posts
Posted on 10/11/23 at 5:48 am to
I like a can of rotel in beans/peas. White beans, red beans, black eyed peas, crowder peas etc.
Posted by SpotCheckBilly
Member since May 2020
6592 posts
Posted on 10/11/23 at 7:15 am to
Smoked Paprika on sweet potato fries. Probably more common to go with cinnamon.

I've cut up sweet potatoes, turnips and radishes, tossed them in EVOO, salt, pepper, and smoked paprika and cooked them in the air fryer. Pairs well with some Whataburger spicy ketchup (or your own house version) for a french fry alternative.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81762 posts
Posted on 10/11/23 at 11:26 am to
quote:

I like a can of rotel in beans/peas.
I use a bit of tomato paste in my peas.
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