- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Freezing Boiled Blue Crabs?
Posted on 9/29/23 at 6:37 pm
Posted on 9/29/23 at 6:37 pm
Someone on the food board mentioned this. What's the process to freeze them, and thaw them, and are they still easily pickable?
Posted on 9/29/23 at 6:45 pm to deeprig9
I don’t have any experience freezing whole crabs, but from what I understand, you can’t freeze them very long because the fat will get rancid pretty quickly.
I would want to vacuum pack them though if I did freeze them.
I could be remembering incorrectly but I don’t have the Crab Bible in front of me to confirm.
I would want to vacuum pack them though if I did freeze them.
I could be remembering incorrectly but I don’t have the Crab Bible in front of me to confirm.
Posted on 9/29/23 at 6:47 pm to deeprig9
My grandparents would pop the shell, clean the gills and wrap them in butcher paper. To heat up they would steam them or they used them in gumbo or whatever. They taste pretty good to me but I will eat cold crabs for breakfast the day after a boil.
Posted on 9/29/23 at 6:59 pm to armsdealer
Yeah if pop them and scrap all the fat out you can freeze them for a while.
Posted on 9/30/23 at 7:46 pm to deeprig9
How long can boiled crabs stay in the fridge before you’d not trust them?
Posted on 9/30/23 at 9:01 pm to LessofLes
I’ve eaten them a week after the boil with no problem.
But then again, I’ll eat anything.
But then again, I’ll eat anything.
Posted on 9/30/23 at 9:20 pm to REB BEER
quote:This, but I'm also the type that keeps all leftovers for a week.
I’ve eaten them a week after the boil with no problem.
But then again, I’ll eat anything.
Popular
Back to top

3






