re: For chicken thigh lovers

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Bump- I just watched this video because I picked up some thighs on sale at the store today. I’ve never heard of him before, but I could probably watch his videos for hours- so basic and unpretentious. Just making good simple food. I’m going to cook the thighs, then cook a couple of boneless breasts in the renderings tonight for dinner.

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I love those videos. They are short and a home cook can do it all. He has a potato and leek soup he makes with potato flakes. I've made it a number of times. I use more leeks and saute them in butter, but the rest is basically the same. I top it with grated gruyere. It's a very quick soup made in minutes.