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re: Burger Seasoning?

Posted on 7/11/23 at 9:43 pm to
Posted by LouisianaLady
Member since Mar 2009
81222 posts
Posted on 7/11/23 at 9:43 pm to
I handle the meat as little as possible which means I just pick it up from the package and barely push the edges in to make it a ball (I do smashed burgers). So it wouldn't really be possible to season inside the meat -- I'm not pulling it apart or mashing it around it any.

A mixing bowl isn't pulled out and used in any capacity when I'm making burgers.
This post was edited on 7/11/23 at 9:46 pm
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 7/11/23 at 9:55 pm to
quote:

I handle the meat as little as possible


Prayers to Jones :ripmyninja:
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