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re: Smoking Ribs on a BGE - Help Needed

Posted on 5/20/23 at 12:15 pm to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47459 posts
Posted on 5/20/23 at 12:15 pm to
I've never cooked them or seen them cooked meat side down. When the lid is closed, the meat is getting smoke meat side up.

I've never wrapped ribs. I'm not an expert, so maybe there are other folks who do.

I agree with toof. Sounds like they're overcooked.

Sorry, I'm not much help.
This post was edited on 5/20/23 at 12:48 pm
Posted by t00f
Not where you think I am
Member since Jul 2016
90513 posts
Posted on 5/20/23 at 12:34 pm to
Sorry I missed the meat towards the heat source, don’t do that either.
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