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re: Boil & Roux
Posted on 4/14/24 at 9:58 am to AndyCBR
Posted on 4/14/24 at 9:58 am to AndyCBR
quote:
Having restaurants with no customers must be some type of new-fangled business plan I've never heard of.
I don’t know if this is the case but there are places called ghost kitchens. It’s basically a virtual restaurant that only does delivery or catering
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