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Started By
Message
re: Good boudin in Baton Rouge?
Posted on 12/19/22 at 8:00 pm to Thundercracker
Posted on 12/19/22 at 8:00 pm to Thundercracker
quote:
I don't care much for Jerry Lee's... too much black pepper
Yep. It's all heat and no flavor to me.
0
Posted on 12/19/22 at 10:56 pm to jctiger73
quote:
Good boudin in Baton Rouge?
As easy to find as law abiding people on Plank Rd at 1am.
This post was edited on 12/19/22 at 10:57 pm
Posted on 12/19/22 at 11:41 pm to btrcj
“I know this is not a popular view but if I want smoked sausage it is not going to be a smoked rice sausage. It will be pork.”
I wouldn’t call it unpopular. More like Simple Jack. You went full retard.
I wouldn’t call it unpopular. More like Simple Jack. You went full retard.
This post was edited on 12/20/22 at 12:15 am
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