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Started By
Message
Just put 4 pork butts on the smoker...
Posted on 10/31/08 at 1:07 am
Posted on 10/31/08 at 1:07 am
...for an overnight cook.
Doesn't get much better.
Doesn't get much better.
4
Posted on 10/31/08 at 4:10 am to AllsGroovn
Sounds like a heck of a breakfast, how many eggs? 
Posted on 10/31/08 at 7:18 am to AllsGroovn
What kind of wood are you using? Also, what is in your rub?
Posted on 10/31/08 at 1:11 pm to AllsGroovn
Its that time of year. I've been known to do a little smoking from time to time, heres a pic of a smoke I did a few weeks back.
Posted on 10/31/08 at 3:58 pm to AllsGroovn
Wow you planning on eating early? I generally smoke my butts for 14-16 hours on my WSM. Of course I always take them wrap in foil then in a coupld of towels then throw in an ice chest for a couple of hours. I was just given some wild boar shoulder so thats next up.
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