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re: Non-sticky Jambalaya?
Posted on 10/20/08 at 11:13 am to Y.A. Tittle
Posted on 10/20/08 at 11:13 am to Y.A. Tittle
quote:
Using regular long grain rice?
Yep.
quote:
How long you cook it?
About hr and a 1/2.
I also use a little Kitchen Bouquet to darken.
Use the rice to water on the bag...
A buddy of mine that had a camp with this guy taught me how to cook it in the oven...
Posted on 10/20/08 at 11:15 am to LSUDad
Do you add cold water and put it in the oven, or do you get the water heated and/or to boiling on the stove first?
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