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Started By
Message
re: Billy’s Boudin is overrated
Posted on 4/23/22 at 11:03 pm to sta4ever
Posted on 4/23/22 at 11:03 pm to sta4ever
Paul's meat market in Ville Platte is goat classic boudin.
Billy's gets the best batter on their boudin balls but they leave a bunch of gristle chunks and shite in their boudin mix.
Billy's gets the best batter on their boudin balls but they leave a bunch of gristle chunks and shite in their boudin mix.
This post was edited on 4/23/22 at 11:11 pm
2
Posted on 4/23/22 at 11:38 pm to BoudinChicot
quote:
Paul's meat market in Ville Platte is goat classic boudin.
This dude Cajuns
ETA: While I don’t agree with you as it being the best, it’s just about impossible to find boudin that is less than fantastic in VP
This post was edited on 4/23/22 at 11:42 pm
Posted on 4/24/22 at 2:27 pm to BoudinChicot
quote:
s but they leave a bunch of gristle chunks and shite in their boudin mix.
Yup. 4 years ago, Billy’s was hands down the best boudin I had ever had. I almost can’t eat it anymore as in the last 2-3 years, the links are so grisly. They must have changed their production technique since they blew up.
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