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Has anyone on here eaten at Louis Lunch in Conn. Or
Posted on 4/30/23 at 9:32 pm
Posted on 4/30/23 at 9:32 pm
White Manna in NJ? If so....how was your experience?
Posted on 4/30/23 at 9:44 pm to BoogahEatah
Is that the place that steams the burgers?
Posted on 4/30/23 at 9:53 pm to BoogahEatah
I've been to Louis many years ago. I enjoyed it. Just don't ask for ketchup
Posted on 4/30/23 at 10:10 pm to Big Red Machine
No doubt. Was it a top 5 burger for you?
Posted on 4/30/23 at 11:13 pm to BoogahEatah
Louis Lunch. It was a unique experience if not a great burger. Had it twice and that was enough for me. The restaurant itself is the real star. The steamed meat sandwich not so much. Just my opinion. Now Apizza on the other hand... Frank Pepe's, Modern, and Sally's all rock.
Posted on 4/30/23 at 11:38 pm to BigAppleTiger
I ate at Sally's last summer and the pizza was on par with frozen pizza. I had eaten several great pizzas in NYC on that trip and was really disappointed in what I had in New Haven.
Posted on 5/1/23 at 2:59 am to Zappas Stache
quote:
I ate at Sally's last summer and the pizza was on par with frozen pizza.
I disagree with this post 100%. Sally’s is possibly the best pizza I’ve ever had.
As far as the burgers, I enjoyed it a lot and I wouldn’t say it’s just a novelty place. If you’re a fan of pure beef flavor then you should be all over it. I got mine with the grilled onions too.
Posted on 5/1/23 at 7:29 am to BigAppleTiger
Frank Pepe’s pizza sauce taste like chef boyardee…. very overrated
Posted on 5/1/23 at 2:15 pm to BoogahEatah
quote:
No doubt. Was it a top 5 burger for you?
No.
Posted on 5/1/23 at 2:19 pm to cuyahoga tiger
I liked Pepe better than Sally's. I also liked Zuppardi's better than Sally's.
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