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Started By
Message
Posted on 1/9/17 at 10:39 am to JW
Well, CCBBQ is closed by like 2 so I doubt that's a pregame drink place.
Posted on 1/9/17 at 10:42 am to Fun Bunch
I'm getting burnt ends today.
Passed by, didn't see a line. Going back now.
Passed by, didn't see a line. Going back now.
Posted on 1/9/17 at 10:46 am to Napoleon
I left my LSU visor there. If you see it bring it back to Kenner for me brah.
Posted on 1/9/17 at 11:32 am to TigerWise
Man, it is so good. I would need to fly to KC and Memphis and Austin to compare to my favorites, but best burnt ends I ever had.
I was first in line, ordered ave had my food in two minutes. I ordered to go because I had to be in mid city for 11:30 but I scarfed down most of it first.
The guy at the counter was great, service was good all around. A good crew he has there for sure.
I plan to be a regular.
I was first in line, ordered ave had my food in two minutes. I ordered to go because I had to be in mid city for 11:30 but I scarfed down most of it first.
The guy at the counter was great, service was good all around. A good crew he has there for sure.
I plan to be a regular.
Posted on 1/9/17 at 10:52 pm to Napoleon
Got the burnt ends plate at about 1130 with the spoonbread and the potato salad. I havent had a better bite of bbq in Louisiana ever.
Love the spoonbread, next time I'll order a side other than the potato salad.
Second time I've gotten the burnt end plate and it was fantastic both times.
I think I will treat bbq in new Orleans like I treat Vietnamese in Baton Rouge, meaning depending on what I want to get will decide where I go:
Brisket - Central City Bbq
Wings - Blue Oak
Ribs - Frey
Love the spoonbread, next time I'll order a side other than the potato salad.
Second time I've gotten the burnt end plate and it was fantastic both times.
I think I will treat bbq in new Orleans like I treat Vietnamese in Baton Rouge, meaning depending on what I want to get will decide where I go:
Brisket - Central City Bbq
Wings - Blue Oak
Ribs - Frey
Posted on 1/10/17 at 2:27 pm to tigersfirst
According to their instagram, it looks like they're hiring if any of y'all need a job.
Posted on 1/10/17 at 2:38 pm to lsuwontonwrap
Do their bartenders make anything?
Posted on 1/10/17 at 2:40 pm to lsuwontonwrap
Lots of successful reaturaunt owners and pitmasters in this thread
This post was edited on 1/10/17 at 2:41 pm
Posted on 1/10/17 at 2:57 pm to Fat Harry
Went to Primitivo a week before Christmas, it was not a good as I've had previously. Their menu has changed for the worse imo.
Targeting CCBBQ this weekend, will report back.
Targeting CCBBQ this weekend, will report back.
Posted on 1/10/17 at 3:40 pm to SuperSaint
quote:How much can you make in a 2 hour shift?
Do their bartenders make anything?
Posted on 1/10/17 at 10:11 pm to busbeepbeep
They had a lot of employees. Seemed like eight in the kitchen, two out clearing tables, two at the bar, Rob and two others outside with the wood. I was surprised. I wonder what labor costs are.
Posted on 1/11/17 at 9:19 am to Napoleon
Yeah, that is something I did notice. A hell of a lot of people behind that window.
Posted on 1/15/17 at 12:16 pm to tigersfirst
I didn't think it was possible, but Chef Rob has out-dumbassed himself.
I shot over to CC BBQ this morning early enough to kill this hangover with a burnt end plate. Yes, burnt ends were still available. No, I did not get them.
The only way now to get his #1 menu item is to buy the $49 sampler. No thanks, brah.
I shot over to CC BBQ this morning early enough to kill this hangover with a burnt end plate. Yes, burnt ends were still available. No, I did not get them.
The only way now to get his #1 menu item is to buy the $49 sampler. No thanks, brah.
Posted on 1/15/17 at 12:19 pm to LSUrme
quote:
The only way now to get his #1 menu item is to buy the $49 sampler. No thanks, brah
Hahahaha
I knew this was coming. Should solve the problem of people poaching the burnt ends. Brilliant business move.
Posted on 1/15/17 at 12:22 pm to fightin tigers
He is a walking comedy reel.
Posted on 1/15/17 at 12:24 pm to LSUrme
It worked the same way when he was doing NOLA Smokehouse and sold every bit of them.
Posted on 1/15/17 at 12:28 pm to fightin tigers
Will wait and see. Don't see this move lasting.
...and how is buying a burnt end plate at like $19 "poaching" them?
...and how is buying a burnt end plate at like $19 "poaching" them?
This post was edited on 1/15/17 at 12:29 pm
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