cherrybargirl

Blend and Churchill's have decent ones.


Although it is not a dinner place, Randazzo's Italian Meat Market out in Denham Springs has an excellent meat and cheese tray. They also stuff their own peppers. They are open till 8 and serve beer and wine now. All of the food is excellent. All of their meats are imported from Italy. They also make all their own pasta fresh daily.
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I have made caramel vodka by adding about 15-20 caramel squares into a bottle and letting it sit until mostly of it has dissolved. Then I strained it in coffee filters. I did the same thing with candy corn for Halloween. The caramel vodka makes a great White Russian.
I have also made vodka infused gummy bears. The bears soak for 8 days in vodka. On the 5 day, you add fruit punch to cut the taste.
The best thing I have made is the honey Bourbon--like they have at Juban's. Get a quart jar. Place a honey comb in it. Add the Bourbon. Let it sit for 2 weeks. then crush the honeycomb and let it sit for another week. Strain 2 or three times in cheesecloth. Enjoy.

You get satisfaction that Purdue does not get a motorized Abita ice chest. Also my boyfriend has promised to get drunk, dress like Kenny Powers and ride the ice chest down the street while shouting profanities. We will be videotaping it for youtube.

Agreed...go online and vote for all things Louisiana. NO ONE COMES DOWN FROM THE CORN FIELD AND TAKES OUR BEER.

Hi. My little dog, Riley's photo is one of the finalists in the Abita ultimate tailgating contest. He is a grey wiener dog wearing an Abita six pack. Go on facebook to the Abita homepage and vote for him. The link is below. You have to like him. Even if you don't vote for us, vote for one of the other Louisiana Krewes. Currently some morons from Purdue are winning. Keep this contest in the state. LSU or Saints!

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