wombatmunchies

Absolutely!!! I ALWAYS put ground italian sausage in my spaghetti. I must say, I am def a spaghetti connoisseur. It's my favorite food EVER EVER and I eat it at least 3 times a week! Sometimes, I'll only use the sausage, but mixing it with lean ground sirloin is the best! Use a good cabernet to simmer with the meat and trinity. Also, try a little brown gravy mix in the sauce (not alot). I have not been too impressed with some of the store brand ground italian sausage, so if you want good stuff, you'll have to find brand name! I hope that helps! Happy spaghetti eating!