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cornbread
| Favorite team: | Northwestern St.  |
| Location: | Ralph St. |
| Biography: | all I can say is that my life is pretty plain |
| Interests: | sports, beer, wine, music |
| Occupation: | wordsmith/alcoholic |
| Number of Posts: | 6862 |
| Registered on: | 10/20/2004 |
| Online Status: | Not Online |
Recent Posts
Message
re: Let's decide the definitive Best Christmas Song on the OT - Nominations
Posted by cornbread on 12/2/19 at 4:41 pm
[quote]definitive Best Christmas Song on the OT[/quote]
Fairy Tale of New York - Pilate version...
1
re: GENERATION X is the best generation since the Greatest Generation
Posted by cornbread on 10/20/19 at 8:03 am
1972 here.
Who would have thought the 1980s would seem like a simpler, more innocent time? ...
re: The history of Tiger Droppings
Posted by cornbread on 10/16/19 at 2:19 pm
[quote]The board was much smaller then and seemed just like a group of friends sitting around talking sports and ribbing each other.[/quote]
Like the bar that's always open. Then the Rant got overrun with idiots, so I quit hanging around and only recently wandered back in. ...
re: The history of Tiger Droppings
Posted by cornbread on 10/16/19 at 11:42 am
[link=(https://www.nytimes.com/2012/11/03/sports/ncaafootball/college-football-message-boards-feed-fans-passion.html?_r=0)]LINK[/link]...
re: Ex-LSU Football player needs your help! Charlie Cryer
Posted by cornbread on 9/16/19 at 9:05 am
[quote]Missing from all that is Coach Cryer also won a state championship at St. Mary's in 2015 after Southern Lab vacated it. St. Mary's has also took a big decline since the admin at St. Mary's fired him.
[/quote]
Actually, Coach Cryer had already left St. Mary's to coach at St. Louis in Lak...
re: For Those Seeking Reinstatement To The Site...
Posted by cornbread on 8/29/19 at 9:08 am
Like the homecoming of Odysseus, Lazarus raised from the dead, the return of Norm Peterson.
:cheers:
...
re: For Those Seeking Reinstatement To The Site...
Posted by cornbread on 8/29/19 at 8:43 am
Hey, Chicken! :cool: I see I haven't missed anything. ...
re: Anyone else spending thanksgiving in Fayetteville?
Posted by cornbread on 11/13/12 at 4:52 pm
[quote]Bentonville) for a late lunch[/quote]
Went to the Tusk and Trotter a few weeks ago. Great place. ...
re: Calling Down The Trough... The Beast Has Been Awakened!!!
Posted by cornbread on 10/24/11 at 11:20 am
[quote]LSUChicageaux[/quote]
:bow:...
re: Introducing Children To Fine Dining.
Posted by cornbread on 6/9/10 at 11:26 am
We've taken our kids to some pretty nice places around the country since they were small. If it was a really upscale place, we'd get an early, say 5:30 or 6 p.m. reservation. They were usually ready to eat at that time anyway and we would be gone by the time the real dinner crowd showed up.
If...
re: Summer Time Coctails
Posted by cornbread on 6/8/10 at 4:25 pm
I make a great sangria, but I'm on a mint julep kick at present....
re: Maui hotspots
Posted by cornbread on 6/8/10 at 4:22 pm
The first meal (and Mai Tais) I had in Maui were at Mama's Fish House in Paia. The town was cool, the scenery was perfect and the company wasn't bad.
[quote]Maui brewing company brew pub that is just a few miles from Lahaina.[/quote]
We drove around looking for this place and couldn't find ...
re: Game streaming online on my account
Posted by cornbread on 6/5/10 at 10:34 pm
thanks, dude.
:geauxtigers:...
The Tipsy Diaries
Posted by cornbread on 5/28/10 at 10:45 am
Here is something fellow cocktail enthusiasts might enjoy:
[link=(http://www.nytimes.com/2010/05/28/dining/28bruni.html?pagewanted=1&ref=general&src=me)]Tipsy Diaries[/link]
The Tipsy Diaries is a new New York Times column about the city’s drinking life that will run every other week.
I'...
re: I made dewberry jelly last night
Posted by cornbread on 5/24/10 at 2:54 pm
Also over the weekend I made mint juleps with fresh apple mint and they were top drawer. :cheers:...
re: I made dewberry jelly last night
Posted by cornbread on 5/24/10 at 2:23 pm
[quote]Whats a dewberry? [/quote]
A wild blackberry....
re: I made dewberry jelly last night
Posted by cornbread on 5/24/10 at 2:21 pm
I strained the berries so the jelly is pretty much seedless, but it does have a light texture and a dark, rich color. It was my first foray into making jelly. I saved the strained berries to see how they do in a cobbler and I saved some extra syrup to see how it does in a cocktail.
I have pe...
I made dewberry jelly last night
Posted by cornbread on 5/24/10 at 11:36 am
Go me.
Up next: plum preserves...
re: What is your method to get food smell off of your hands?
Posted by cornbread on 5/21/10 at 8:42 am
My mother-in-law gave me a stainless steel thing shaped like a bar of soap. I don't know why it works....
re: So I need to stock up my liquor cabinet from scratch...
Posted by cornbread on 5/19/10 at 10:42 am
[quote]Here's a good recipe using the Mr. & Mrs. T mix:
4 1/2 ounces Mr. & Mrs. T Margarita mix.
1 1/2 ounces of a good 100% agave tequilla (like the Sauza Hornitos)
3/4 ounce Triple Sec (I use Hiram Walker...it has a higher alcohol content than most other triple secs).
Put into a ma...
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