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WinOrLooseBooz

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Favorite team:LSU 
Location:Baton Rouge, LA
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Number of Posts:89
Registered on:1/30/2007
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re: Boiled Crawfish Recipes

Posted by WinOrLooseBooz on 4/9/09 at 3:23 pm to CarRamrod
The salt was the main thing in question.

What do yall think about adding a bottle of hot sauce?
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Boiled Crawfish Recipes

Posted by WinOrLooseBooz on 4/9/09 at 3:18 pm
What is your opinion of my recipe:

1- sac of crawfish (30-40 pounds)
1- 4.5lb bag Louisiana fish fry products crawfish boil
1- box of salt
6- lemons
4- Whole Garlic heads
6- onions
Plenty of mushrooms, potatoes, sausage, corn, etc.

Should I add more of something? Add less of something?

Please post your boiled crawfish recipes and techniqes.

I know I should post this on the food board but I wanted to maximize the input.
-thanks in advanced
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