- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: LUNCH THRAY---"need excel help bad" pleze pleze help SBP edition
Posted on 8/15/18 at 4:48 pm to bigberg2000
Posted on 8/15/18 at 4:48 pm to bigberg2000
mr bb bakes chicken breasts to eat for the week and they are gross. dry and blaaaaaaah.
Posted on 8/15/18 at 4:55 pm to BBMcGee
add me back to the Big Brother group text pls. i won't have another outburst again.
Posted on 8/15/18 at 5:01 pm to BBMcGee
Well yeah baking is probably the worst way.
Posted on 8/15/18 at 5:01 pm to link
quote:
add me back to the Big Brother group text pls. i won't have another outburst again.
since you asked nicely, we'll add you back
Posted on 8/15/18 at 5:02 pm to bigberg2000
Wrong. I even use a thermometer
Count, yep I’m a grilling machine
Count, yep I’m a grilling machine
Posted on 8/15/18 at 5:05 pm to Paige
quote:Proud of you. You've come a long way!
Count, yep I’m a grilling machine
Posted on 8/15/18 at 5:06 pm to BBMcGee
When are you coming back? We need another Ulta trip soon
This post was edited on 8/15/18 at 5:06 pm
Posted on 8/15/18 at 5:08 pm to Paige
Idk P I have made some damn good chicken without having it did in a bath for an hour. Just need it to be just cooked.
Posted on 8/15/18 at 5:09 pm to Paige
Chicken is great sous vide, as is pork. My latest cook was 24-hour pork ribs. They were excellent.
Popular
Back to top


2








