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Who has the best grilled/smoked Pork Tenderloin Recipe?
Posted on 8/24/17 at 9:51 am
Posted on 8/24/17 at 9:51 am
Looking to fire up the Primo this weekend and was looking for something different. Ideas?
1
Posted on 8/24/17 at 9:55 am to FishingwithFredo
It's nothing fancy, but people love when I make it.
Rub tenderloin down with EVOO. Coat with McCormick Brown Sugar Bourbon rub. Put in smoker until internal temp around 145. Pull and baste with teriyaki sauce. Put back in smoker til 165 internal.
Rub tenderloin down with EVOO. Coat with McCormick Brown Sugar Bourbon rub. Put in smoker until internal temp around 145. Pull and baste with teriyaki sauce. Put back in smoker til 165 internal.
Posted on 8/24/17 at 2:10 pm to LNCHBOX
I put 80% of coals on one side, put rub on tenderloin and sear on hot side for a few minutes turning a couple of times. Put in foil with a few slices of real pineapple and a tablespoon of juice.
Place on low heat side of pit till reaches 150 usually between 20 and 35 minutes.
Let rest for a few minutes before slicing.
Place on low heat side of pit till reaches 150 usually between 20 and 35 minutes.
Let rest for a few minutes before slicing.
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