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Weeknight Dinner Around the World
Posted on 9/25/19 at 3:50 pm
Posted on 9/25/19 at 3:50 pm
Neat NYT article showing a typical weeknight dinner.
LINK
What table would you want to sit at? I'm picking Rome or Lagos.
LINK
What table would you want to sit at? I'm picking Rome or Lagos.
Posted on 9/25/19 at 3:53 pm to greenwave
gotta be a subscriber to see
Posted on 9/25/19 at 3:57 pm to Deactived
Damn, worked for me. I'll delete
Posted on 9/25/19 at 4:00 pm to Deactived
I can see it. Its about what I would expect except for lagos, Nigeria
quote:
Wednesday nights are for wraps at the Sokoh home in Lagos. Ozoz Sokoh, right, a food writer, with her daughter Riobo, flipped freshly made plantain flatbreads, which were served with chicken suya, lime-pickled onions and a tomato and eggplant salsa thawed from the freezer. Dinner included condiments galore, including peanut butter sauce, papaya chutney, hibiscus green chile sauce, mint and spring onion oil, tamarind ginger sauce, and beet and carrot sauerkraut.
Posted on 9/25/19 at 4:11 pm to greenwave
All of those meals sounded delicious....except for the Parisian one...a roasted chicken from the butcher and a frozen side dish? At least they had decent cheese for dessert.
And hey, the Americans used an Instant Pot! Lol.
And hey, the Americans used an Instant Pot! Lol.
Posted on 9/25/19 at 4:24 pm to greenwave
i guess ill take the turkish mom as the #1 pick


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