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Started By
Message
Posted on 3/19/12 at 12:39 pm to therick711
quote:
The secret to cutting onions
Sharp knife is a key ingredient.
and cut em while they are cold. Put them in the fridge the night before if possible........
Posted on 3/19/12 at 12:46 pm to TreeDawg
in the freezer for 5 or 10 minutes, (right before freezing), seems to help
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