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Sausage
Posted on 1/7/18 at 7:13 pm
Posted on 1/7/18 at 7:13 pm
Did a blind taste test between teets and Paul's in Ville Platte. Paul's is the better of the two in regular smoked sausage. I also got some jalapeno cheese sausage from teets and it was the tits
This post was edited on 1/7/18 at 7:14 pm
4
Posted on 1/7/18 at 7:16 pm to beef42
quote:
teets and it was the tits
Makes Sense.
Posted on 1/7/18 at 7:17 pm to beef42
I haven’t had Paul’s in a while but it was always super solid. Dad always used it in his gumbos.
quote:Try the pepperjack/onion. So damn good
. I also got some jalapeno cheese sausage from teets and it was the tits
This post was edited on 1/7/18 at 7:18 pm
Posted on 1/7/18 at 7:19 pm to Uncle JackD
For all of old timers strohe's slaughter house in thornwell was the best I ever ate. They have sense shut down
Posted on 1/7/18 at 7:37 pm to beef42
I haven't had those, but I love B&S (Ville Platte) pork sausage.
Posted on 1/8/18 at 2:47 pm to beef42
Paul’s Meat Market is my go to. I really like the highly seasoned smoked sausage too, great on the grill, I even put it in gravies &/or gumbos
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