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Started By
Message
re: Party Food...help me with what to serve
Posted on 12/5/12 at 8:04 pm to El Josey Wales
Posted on 12/5/12 at 8:04 pm to El Josey Wales
People will thank you
Posted on 12/5/12 at 9:19 pm to LSUbase13
Sweet and Sour Little Smokies
1 pack little smokies
1 8oz jar grape jelly
1 8oz bottle frenchs yellow mustard
Put it in the crock pot on high for 4 hours
Spicy Crackers
1 box saltines
1 pack hidden valley ranch ranch dressin mix
1 cap of red pepper flakes
1 cup canola oil
mix the last 3 ingredients and pour it over the crackers
my son wanted me to add this
1 pack little smokies
1 8oz jar grape jelly
1 8oz bottle frenchs yellow mustard
Put it in the crock pot on high for 4 hours
Spicy Crackers
1 box saltines
1 pack hidden valley ranch ranch dressin mix
1 cap of red pepper flakes
1 cup canola oil
mix the last 3 ingredients and pour it over the crackers
my son wanted me to add this
Posted on 12/5/12 at 9:20 pm to trillhog
quote:
frozen meatballs in crockpot, pour in bbq sauce, let marinate, toothpics
A twist on this is make Swedish meatballs use canned mushroom soup and sour cream.
Posted on 12/5/12 at 9:44 pm to Bama54
4 dips:
Baked potato dip served with ritz crackers
7 layer dip
Crab dip
Spinach and artichoke dip
Then do some bacon wrapped shrimp
Have some pulled pork, brisket, sausage with rolls
Vegetable tray from store
Buffalo wings or canes
Baked potato dip served with ritz crackers
7 layer dip
Crab dip
Spinach and artichoke dip
Then do some bacon wrapped shrimp
Have some pulled pork, brisket, sausage with rolls
Vegetable tray from store
Buffalo wings or canes
Posted on 12/5/12 at 9:53 pm to msflower
Taco Ring. Guaranteed crowd pleaser. Very easy to make and doesn't last long. Google for the recipe. Easy to find.
Posted on 12/5/12 at 10:24 pm to El Josey Wales
Thanks for all the suggestions! BTW You all are invited
Posted on 12/5/12 at 10:29 pm to msflower
Put some lettuce and tomatoes in the center area for looks and a little container of sour cream. It is excellent.
Posted on 12/6/12 at 4:53 pm to LSUbase13
I am sorry to say this, but looking at the pic the only thing I am able to see is shrimp in a rubber.
Posted on 12/6/12 at 6:00 pm to Btrtigerfan
quote:
4 8oz blocks cream cheese 1 wedge Romano Cheese 1 wedge Parmesan Cheese 1 jar Artichoke hearts (quartered) 1 medium can Diced Green Chilies
4 8 oz blocks of cream cheese to 1 jar of artichoke hearts!?!
That's a cream cheese dip!
This post was edited on 12/6/12 at 6:01 pm
Posted on 12/6/12 at 6:49 pm to tracytiger
pistachio and bacon stuffed mushrooms.....best mushrooms ever
put boudin in freezer until firm, cut into medallions. pan fry at high heat until crispy and then top with pepper jelly....
put boudin in freezer until firm, cut into medallions. pan fry at high heat until crispy and then top with pepper jelly....
Posted on 12/6/12 at 7:13 pm to msflower
Cheesy sausage dip (hot)
Need a crock pot
2 blocks cream cheese
1 pound sausage cooked and crumbled
1 can medium rotel
Cook sausage and cube up cream cheese. Open rotel and add all three to crock pot. Heat until creamy. Add a tablespoon or two of milk if needed to reduce thickness to the point you like.
Use scoops Doritoes to dip the stuff up.
Little children will sing songs to your greatness as a hot dip chef.
Need a crock pot
2 blocks cream cheese
1 pound sausage cooked and crumbled
1 can medium rotel
Cook sausage and cube up cream cheese. Open rotel and add all three to crock pot. Heat until creamy. Add a tablespoon or two of milk if needed to reduce thickness to the point you like.
Use scoops Doritoes to dip the stuff up.
Little children will sing songs to your greatness as a hot dip chef.
Posted on 12/6/12 at 7:27 pm to MeridianDog
My wife makes this regularly. It is always a hit.
Posted on 12/8/12 at 3:46 pm to msflower
Crab delights
Bacon wrapped figs stuffed with gorgonzola
Bacon wrapped figs stuffed with gorgonzola
Posted on 12/8/12 at 3:52 pm to LSUbase13
Yall have never had shrimp spring rolls?
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