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Started By
Message
Need a good meunière sauce recipe…
Posted on 7/28/22 at 5:38 pm
Posted on 7/28/22 at 5:38 pm
I see them on food.com and recipes.com but I need the real deal! Anyone?
2
Posted on 7/28/22 at 7:29 pm to tigerMike
What are you making it for?
How much do you want?
French or Creole?
à la minute or make ahead?
Traditional or emulsified?
How much do you want?
French or Creole?
à la minute or make ahead?
Traditional or emulsified?
Posted on 7/28/22 at 10:29 pm to BigDropper
quote:
What are you making it for? How much do you want? French or Creole? à la minute or make ahead? Traditional or emulsified?
This guy fricks.
And probably uses butter to do it.
Posted on 7/28/22 at 11:31 pm to Joshjrn
quote:
And probably uses butter to do it.
Posted on 7/29/22 at 8:16 am to tigerMike
Google Emeril's creole meuniere, it's a good one
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