- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Chackbay question - additional salt
Posted on 5/19/17 at 9:38 pm
Posted on 5/19/17 at 9:38 pm
I've seen a lot f people say "add a box of salt". Are you talking about this ?
Or this
There's a big difference in quantity between the two. Thanks.
Or this
There's a big difference in quantity between the two. Thanks.
4
Posted on 5/19/17 at 9:41 pm to SUB
I can't respond to dumb..
Posted on 5/19/17 at 9:44 pm to SUB
The first one.
Posted on 5/19/17 at 9:55 pm to SUB
The round regular salt, dude.
Posted on 5/19/17 at 11:05 pm to TigerBait2008
How is it a dumb question? The first one is not a box. But some people may refer to it as one. The second one is 3 lbs and chackbay is only 12oz. Most seasoning mixes are 4lbs ish, so it seems the second one would make sense.
Posted on 5/20/17 at 6:10 am to SUB
First one bro-diddly. 
Posted on 5/20/17 at 9:23 am to SUB
im not going to speak to quantity (that's a preference), but use kosher salt dude. taste much better than table salt.
Posted on 5/21/17 at 11:36 pm to Honky Lips
And FYI I used half a box of koscher salt and it wasn't enough. I should have used almost the whole box or all of it.
Posted on 5/22/17 at 8:08 am to SUB
2 bags
1.75 salt
1.75 salt
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News