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re: Beef Tenderloin Recipes (Oven)
Posted on 12/22/22 at 9:20 pm to slacker130
Posted on 12/22/22 at 9:20 pm to slacker130
Reverse sear them whole, low and slow, then cut them into steaks and sear them on the grill.
You'll have nearly perfect medium rare steaks with hardly any graying.
You'll have nearly perfect medium rare steaks with hardly any graying.
Posted on 12/22/22 at 11:10 pm to OTIS2
quote:
Grind the trim for burger.
Or roughly chop with a cleaver or heavy knife and make cheese steak sandwiches.
Posted on 12/23/22 at 8:59 am to KamaCausey_LSU
quote:
Or roughly chop with a cleaver or heavy knife and make cheese steak sandwiches.
100% this
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