Anyone have a good red/dark mole recipe?

Chicken Mole Enchiladas

I've tried this recipe and it is really good. Not too difficult either.

here's what i came up with.
i looked at a number of recipes, but the really used the Bayless recipe as the main reference.

6 roma tomatoes
6 tomatillos
6 jalepenos
1 large white onion
1 head garlic
chiles, 8 each new mexico, guajillo, pasilla, ancho
1 cup raisins
1/2 cup pumpkin seeds
1 cup sliced onions
1/2 cup sesame seeds
2 tsp salt
1 tsp ground cloves
1 tsp ground allspice
1 tsp cinnamon
1tsp cayenne
2 tbsp honey
3oz mexican hot chocolate mix
4 corn tortillas
?2 quarts chicken stock


roast tomatoes, tomatillos, onion, jalepeno, garlic
remove stems and seeds from chilis, cut into small strips
fry(bacon fat/lard) chilis and raisins until softened
remove chilis and raisins to blender(or food processor)
fry(bacon fat/lard) nuts until toasted
toast tortillas
add nuts and tortillas to blender with the chilis.
add 6cups chicken stock and blend thoroughly
cover bottom of pot with bacon fat and heat to sizzling
pour mixture back into pot and allow to fry
add roasted veg to blender with 2 cups stock and blend thoroughly
add this to mixture
add dry seasonings and chocolate
mix well
simmer/oven at least 2 hrs

gonna braise pork country style ribs in this tomorrow night. will report back with results.
bonus was lunch at the taqueria at La Morenita. taco plate with al pastor, carnitas, chicharron was delicious