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re: Smoked Turkey

Posted on 10/23/21 at 3:35 pm to
Posted by shawnlsu
Member since Nov 2011
23682 posts
Posted on 10/23/21 at 3:35 pm to
I'm going to spatchcock one this year. I'm done fighting dry birds.
Posted by 4orlsu
garden district New Orleans
Member since Dec 2008
352 posts
Posted on 10/25/21 at 2:08 pm to
I purchase 2 12/14 lb birds and cut in half. indirect grill with Pecan chunks ONLY. my Webber ranch grill ( 37 inch )can handle that amount,indirect, with ease . cook time is about 2 hours . soooo good , people want to pay me to do birds for them.....
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