Started By
Message

re: Temp rise while resting steaks

Posted on 7/26/21 at 11:15 am to
Posted by greenwave
Member since Oct 2011
3878 posts
Posted on 7/26/21 at 11:15 am to
Y'all are braver than me. Cooking for a large group stresses me out.
Posted by DIGGY
Member since Nov 2012
1755 posts
Posted on 7/26/21 at 8:41 pm to
Actual cooking 500 1.5” ribeyes on 4 pits so that’s why was asking bout 80-100 per cooler.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram