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re: Are people that think Whataburger is better than In-N-Out actually serious?
Posted on 1/28/21 at 11:24 am to Packer
Posted on 1/28/21 at 11:24 am to Packer
quote:
But come on, their fries are arse. Double double animal style with a strawberry shake FTW
Animal Style makes it work well. And their burgers and shakes are awesome.
My big complaint is the lines at the restaurant. And their slow expansion. I think CC's coffee is more aggressive about expanding into new markets, and they don't really do that at all.
This post was edited on 1/28/21 at 11:26 am
2
Posted on 1/28/21 at 11:27 am to goofball
quote:
My big complaint is the lines at the restaurant.
True, the lines suck, but they usually have Chick-Fil-A type efficiency. One positive is they never shut down their inside for walk up orders during COVID, so while 30 cars were in the drive through, you could just stroll in and have zero wait time and order from the counter.
Posted on 1/28/21 at 12:00 pm to goofball
quote:
And their slow expansion.
The original owner didn't want to expand because they took a lot of pride in their fresh ingredients. The meat was sourced in California near them and never frozen. Their lettuce and tomatoes came from California. Potatoes probably all from Idaho. Everything when you eat at In-N-Out on the west coast is fresh AF. I 've never. Not once, had a less than absolutely fresh piece of lettuce or tomato. When the original owners kids took the business over that's when they started to expand. Even though they've expanded some, I think they still try to keep with the focus on fresher, more locally/regionally sourced ingredients.
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