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re: Gluten free roux

Posted on 12/21/20 at 9:24 pm to
Posted by joeleblanc
Member since Jan 2012
4114 posts
Posted on 12/21/20 at 9:24 pm to
Don’t know about for what your making but a family member has celiac also. Made a gumbo roux with almond flour and oil. It really wasn’t bad at all flavor wise. However, at the bottom of the bowl there was a bit of ‘grit’. I’m sure your guest will appreciate your effort.
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