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re: First brisket on Kamado Joe.....need some “hep”

Posted on 8/13/20 at 9:37 am to
Posted by shawnlsu
Member since Nov 2011
23682 posts
Posted on 8/13/20 at 9:37 am to
I'm just giving you a hard time.
Get a vacuum sealer and seal a meals worth per pack. Drop in hot water for a couple minutes for a damn good sammich or to put in the next round of beans.
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