re: Multiple Batches of Crawfish

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thats what i do, works well

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Same here when boiling multiple sacks. Never have less than 2 pots and boil twice in each pot then change water and start over fresh.

I'll add a little less than 1/2 the seasoning I did for the first boil to do a second boil to reseason the water.

After the second boil, dump it and start over.