re: Homemade jambalaya - where did I go wrong or what’s missing?

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I've never done this before, noticeable difference?

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Even if I’m cooking white rice I do the following:

Heat pot with canola or olive oil.
Add 1/4 onion.
Brown the onions for 2-3 min.
Add rice and stir. “Toast” rice for 2 min.
Add water and salt. Bring to boil.
Add bay leaves. Summer & Cover.